Menus
Field & Main Menus
Located in wine country just 60 minutes from Washington DC, Field & Main Restaurant is the perfect place for a casual dinner, date night, or a private group celebration.
Offering locally sourced, farm-to-table cuisine available for dinner, bar, and to-go.
Dinner & To Go
Our online menu is a sample of our offerings and is updated weekly based on produce availability. Please let us know of any allergies or dietary restrictions at the time of your reservation or To Go Order.
To Go is available on Wednesday - Sunday from 5:00pm to 8:00pm. Please note that online and phone ordering for these menus is only available during the designated service time frame.
To Begin
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Cream of Cauliflower
with Turmeric, Ginger & Cardamom | Gluten Free & Vegan
$12
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Hearth Bread Board
with Orange Cardamom Butter, Carrot Chips & Fenugreek
$16
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Mixed Greens Salad
with Honey Vinegar Dressing, Shaved Carrots & Sunflower Seeds | Vegetarian & Gluten Free
$13
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Seared Local Beets
with Charred Radicchio, Blueberry Gastrique & Pickled Berries | Gluten Free & Vegan
$15
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Hearth Grilled Asparagus
with Pickled Garlic Vinaigrette, Black Garlic Emulsion & Lemon | Gluten Free & Vegetarian
$18
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Loaded Crispy Potatoes
with Bacon, Sour Cream, Scallions & Pimento Cheese Sauce |
$13
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Korean Hot Softshell Sandwich
with Fish Sauce, Pickles, Napa Cabbage & Miso Mayonnaise
$29
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OooMami Smash Burger
with Ovoka & Chapel Hill Ground Beef, Umami Bacon Jam, Onions, Mayo & American Cheese
$13
Add Additional Patty $9
Substitute Gluten Free Bun $2
Entrees
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Pan Seared King Trumpet Mushrooms
with Cauliflower, Rainbow Chard, Ramps & Garlic Emulsion GF | VG
$35
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Orzo Pasta
with Lamb & Sorrel Sausage, Morels, Sugar Snap Peas, Ramps, Arugula, Lemon & Goat’s Milk Feta
$39
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Fire Seared Trout
with Charred Chickpeas, Charred Tomatoes, Harissa & Coconut Broth I Gluten Free
$48
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Seared Scallops
with Cannellini Bean Succotash, Lemon, Asparagus, White Bean Hummus & Wildflower Honey Gastrique
$59
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Duck Leg Confit
with Carrot Gratin, Pickled Strawberry Coulis, Confit Baby Carrot & Green Strawberries
$48
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Ropa Vieja
with Braised Brisket, Sofrito Verde, Plantains, Rice & Cubanelle Salsa | Gluten Free
$39
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Bison Strip Steak
Three Peppercorn Crusted with Bourbon Cream, Smoked Potatoes, Spring Garlic, Arugula & Vincotto | Gluten Free
$59
Sides
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Crispy Potatoes
with Confit Garlic | Vegan
$7
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Creamed Corn Bread Puddin'
with Maple Butter | Vegetarian
$9
Indulgences
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Chocolate Namalaka
with Peanut Miso Caramel & Sesame Peanut Brittle
$14
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Creme Brulee Cheesecake
with Strawberry Whipped Honey & Macerated Strawberries | Gluten Free
$16
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Deep Dish Brownie
with Hazelnut Praline, Toasted Hazelnuts & Vanilla Ice Cream | Gluten Free
$18
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Ice Cream
Vanilla | Brownie | Pistachio | Chocolate Hazelnut | Miso Chocolate Peanut Butter | Blueberry | Rosemary Blood Orange Sorbet | Prickly Pear Sorbet
one scoop $4
two scoops $7
three scoops $9
Kids
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Grilled Cheese
with Crispy Potatoes
$12
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Cheeseburger
with Crispy Potatoes
$15
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Confit Chicken Leg
with Crispy Potatoes
$15
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Grilled Shrimp
with Crispy Potatoes
$15
The Present Menu
A celebration of nature's gifts available at this moment in time.
Our online menu is a sample of our offerings and changes weekly based on produce availability. Please let us know of any allergies or dietary restrictions at the time of your reservation.
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5 Course Menu
Price Per Person $125
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Wine Pairings
Price Per Person $75
I
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Grilled & Chilled 7th Heaven Asparagus
with Spicy Pickled Strawberries, Whipped Goat Cheese & Rhubarb
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Wine Pairing
Leindl, Gruner-Veltliner, ‘Ried Seeburg’, Kamptal, Austria, 2023
$39
II
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Red Wine Braised Octopus
with Bok Choy, Sweet Peppers, Garden Herbs & Honey-Garlic Vinaigrette
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Wine Pairing
Mas Comtal, Xarel-lo, “Antistiana”, “Els Corteis Vineyard”, Penedes, Spain, 2018
$21
III
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Ember Seared Cobia
with Miso Braised Cabbage, Caramelized Onion Broth, Sour Cherry Gastrique & Peanut Crunch
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Wine Pairing
Planeta, Frappato-Nero d’Avola, Cerasuolo di Vittoria, Sicily, Italy, 2022
$23
IV
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Seared Skirt Steak
with Peruvian Potato, Spring Onion Chimichurri & Aji Amarillo Aioli
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Wine Pairing
Toll Gate Farm & Vineyards, Cabernet Franc, Virginia, 2023
$25
V
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Bluffing Goat Farm Reserve Goat Cheese Flan
with Rhubarb Compote
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Wine Pairing
Broadbent, Boal, “10 Year Old”, Madeira, Portugal, NV
$29
Beer on Tap
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Viking Aronia Ale
Powers Farm, VA, 4.9%
$12
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Lemongrass Pilsner
Powers Farm, VA, 5.2%
$12
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Hibiscus Blonde Ale
Powers Farm, VA, 5.3% ABV
$12
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Amber Lager
Mustang Sally Brewing, VA, 5.5%
$10
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IPA X
Ardent, VA 7.1% ABV
$12
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Lucy Juicy IPA
Solace Brewery Co., VA, 8.5% ABV
$12
Bottled & Canned Beer
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Miller Lite
Wisconsin (12oz Bottle)
$6
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Genesee Cream Ale
New York (12oz can)
$6
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Pacifico, Pilsner Style Lager
Mexico (12 oz bottle)
$7
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Moretti Lager
Italy (11.2 oz bottle)
$7
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Guiness Stout
Ireland (14.9oz Can)
$8
CRAFTED COCKTAILS
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i'm Perfect
cirrus vodka or virago gin | dolin vermouth blanc & sec, lemontwist
$15
$16
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Basil Pamplemousse
tito's vodka, grapefruit cordial, grapefruit juice, lime, basil
$14
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The Lavender Hour
3 star white rum, lavender syrup, lime, egg white
$13
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Passionfruit Plantain Margarita
El Tesoro Blanco Tequila, Passionfruit, Plantain Syrup, Lime
$18
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Green Fairy
fennel infused pisco, granny smith apple, fennel syrup, sake, lemon, absinthe mist
$15
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Cool As A Cucumber
hendricks gin, cucumber thyme syrup, st. germain, lime, splash soda
$14
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Strawberry Smash
strawberry infused buffalo trace, chazalettes sweet vermouth, lemon, muddled strawberries
$14
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Red Lantern
elijah craig bourbon, cappeletti, orange, cherry, bitters
$14
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New Old Fashioned
evan williams bourbon, oloroso sherry, demerara syrup, bitters
$13
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Summer Thyme Tonic (Spirit-Free)
blood orange-thyme syrup, orange blossom, lime, soda water
$9
Wine by the Glass
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Sparkling
Thibaut-Janisson, "Blanc de Blancs", Monticello, Virginia, Brut, NV
$16
| $74
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Sparkling Rose (Non-Alcoholic)
PrimaPerla, Glera-Pinot Nero, Italy, NV
$10
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Pinot Gris
Ducard Vineyards, Madison, Virginia, 2023
$15
| $59
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Sauvignon Blanc
Greywacke, Marlborough, New Zealand, 2024
- $14
| $49
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Hondarrabi Zuri (Txakoli)
Ameztoi, Bizkaiko Txakolina, Spain, 2024
$15
| $59
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Chardonnay
Cave de Lugny, Macon-Lugny, Burgundy, 2020
$16
| $69
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Pinot Noir
Fossil Point, Edna Valley, California, 2021
_ $16
| $69
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Zinfandel-Grenache-Mataro-Carignane
Erggelet Brothers, Contra Costa, California, 2022
- $16
| $69
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Tannat-Petit Verdot-Nero d’Avola
Field & Main Selection by Arterra, “Bull Run Mountain”, VA, 2022
. $16
| $69
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Cabernet Sauvignon
Glen Manor Vineyards, Warren, Virginia, 2023
- $17
| $79
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Mystery Wine
White or Red (guess the grape and get the glass half off)
$14
Wine on Tap
Available by the glass, 500mL, or 1L-
F & M White Blend by Pearmund Cellars
Glass $9
500ml $24
1L $39
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F & M Rose by Slater Run Vineyard
Glass $9
500ml $24
1L $39
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F&M Red by Pearmund Cellars
Glass $9
500ml $24
1L $39
Coravin Premium by The Glass
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Ribolla Gialla Blend
Jermann, ''Vintage Tunina'', Italy, 2021
3oz $36
5oz $49
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Grenache-Syrah-Mourvedre
Vieux Telegraphe, "La Crau", Chateauneuf-du-Pape, France, 2020
3 oz $49
5 oz $69
Sweet & Fortified
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Oloroso Sherry
Diez Merito, 12 Year, Jerez, Spain, NV
$13
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5 Year Miles
Madeira, Portugal, NV
$11
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Boston Bual
The Rare Wine Co., Madeira, Portugal, NV
$19
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10 year Tawny Port
Quinta de la Rosa, Oporto, Portugal 2014
$12
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20 Year Tawny Port
Fonseca, Oporto, Portugal, NV
$20
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30 Year Tawny Port
Van Zellers, Oporto, Portugal, NV
$30
Choose one of Field And Main specialty cakes to celebrate your special occasion! A minimum of 3 days advanced notice is required.
Cakes may be ordered when you book a reservation here. Please email us directly at info@fieldandmainrestaurant.com if there are any special instructions.
You are welcome to bring in outside cakes and desserts for $25 which includes presentation and service.
Specialty Cakes
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Malted Chocolate Cake
3-layer chocolate sponge cake soaked in malted milk syrup with vanilla malt cremeux, chocolate crispy pearls and buttercream frosting. 6" cake that serves 8 - 10 people.
$75
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Pineapple and Rum Cake
3-layer pineapple rum cake topped with vanilla buttercream frosting and toasted coconut. 6" cake that serves 8 - 10 people.
$75
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Orange Blossom Honey Almond Cake
3-layer almond cake with orange blossom honey buttercream. 100% Gluten free. 6" cake that serves 8 - 10 people.
$75
The F&M Dog Menu
At Field & Main we welcome the whole family! We've worked hard to create a healthy, clean meal that will delight and satisfy your four-legged friends. All ingredients are listed below. We are unable to modify this menu.
Available exclusively in the cabanas. Read our Doggie FAQ here.
$45 - Price per Meal