Menus
Field & Main Menus
Located in wine country just 60 minutes from Washington DC, Field & Main Restaurant is the perfect place for a casual dinner, date night, or a private group celebration.
Offering locally sourced, farm-to-table cuisine available for dinner, bar, and to-go.
Dinner & To Go
Our online menu is a sample of our offerings and is updated weekly based on produce availability. Please let us know of any allergies or dietary restrictions at the time of your reservation or To Go Order.
To Go is available on Wednesday - Sunday from 5:00pm to 8:00pm. Please note that online and phone ordering for these menus is only available during the designated service time frame.
To Begin
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Kabocha Squash Soup
with Carrot, Ginger, Nutmeg | Gluten Free & Vegetarian
$12
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Hearth Bread Board
with F&M Hot Honey, Pickled Spitzenburg Apples & Burrata | Vegetarian
$14
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Mixed Greens Salad
with Honey Vinegar Dressing, Shaved Carrots & Sunflower Seeds | Vegetarian & Gluten Free
$13
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Charred Hakurei Turnips
with Peanut Curry, Tandoori Peanuts & Turmeric Vinaigrette | Gluten Free & Vegan
$16
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Delicata Squash Sticky "Ribs"
with Fish Sauce Caramel, Garlic-Peanut Crunch & Fresh Herbs | Gluten Free & Contains Nuts
$17
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Loaded Crispy Potatoes
with Bacon, Sour Cream, Scallions & Pimento Cheese Sauce | Gluten Free
$12
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OooMami Smash Burger
with Ovoka Wagyu Ground Beef, Umami Bacon Jam, Onions, Mayo & American Cheese
$13
Add Additional Patty $9
Substitute Gluten Free Bun $2
Entrees
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Bucatini Pasta
with Heirloom Tomato + Rabbit Ragout, House Made Ricotta & Fennel Pollen
$39
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Hearth Cooked Oyster Mushrooms + Kale
with Asian Pear, Appalachian Blue Barley & Pear-Onion Espuma | Vegan
$33
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Seared Trout
with Parnsip Rosti, Brussels Leaves, Oyster Mushroom, Parsnip Puree & Bourbon Butter Vinaigrette I GF
$48
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Jerk Chicken Leg Confit
with Carolina Gold Rice, Red Peas, Plantain, Collards & Paw Paw-Habanada Sauce | Gluten Free
$36
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Grilled Bison Strip Steak
with Bell Pepper + Potato Hash, Chimichurri, Arugula & Black Garlic Sauce | Gluten Free
$59
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Usagi Ramen
with Smoked Broth, Rabbit Confit + Roulade, Soy Egg, Oyster Mushroom + Market Vegetables.
$39
Sides
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Crispy Potatoes
with Confit Garlic | Vegan & Gluten Free
$7
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Creamed Corn Bread Puddin'
with Maple Butter | Vegetarian
$9
Indulgences
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Candied Carrots & Spiced Olive Oil Cake
with Carrot Caramel, Raisins, Brown Butter Shortbread, Almonds & Cream Cheese Ice Cream
$13
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"Cabernet Garcia" Sundae
with Vanilla Bean Ice Cream, Cherry - Cabernet Syrup, Salted Peanuts & Valhrona Chocolate | Gluten Free
$16
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Deep Dish Brownie
with Hazelnut Praline, Toasted Hazelnuts & Vanilla Ice Cream | Gluten Free
$18
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Cider Poached Apple
with Candied Hazelnut, Mulled Cider Syrup, & Spiced Whipped Cream | Gluten Free | Contains Nuts
$14
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Ice Cream
Vanilla | Coffee | Brownie | Apple Pie
one scoop $4
two scoops $7
three scoops $9
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Sorbet | Vegan & Gluten Free
Butternut Squash with Hickory Syrup | Persimmon
one scoop $4
two scoops $7
three scoops $9
Kids
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Grilled Cheese
with Crispy Potatoes
$12
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Cheeseburger
with Crispy Potatoes
$15
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Confit Chicken Leg
with Crispy Potatoes
$15
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Grilled Shrimp
with Crispy Potatoes
$15
The Present Menu
A celebration of nature's gifts available at this moment in time.
Our online menu is a sample of our offerings and changes weekly based on produce availability. Please let us know of any allergies or dietary restrictions at the time of your reservation.
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Price Per Person $95
Wine Pairing $65
I
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Trout Rillette
with Hickory Vinaigrette, Trout Roe & Root Chips
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Wine Pairing
Troddenvale, Hewe's Crab Apple, "Petite Cider", Virginia, 2021
$19
II
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Butternut Squash a la Plancha
with Spiced Squash Puree, Cabernet Franc Chutney, Squashed Seed Togarashi
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Wine Pairing
Selbach-Oster, Riesling Kabinett, "Halbtrocken", Zeltinger Himmelreich, Mosel, Germany, 2022
$23
III
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Braised & Grilled Pork Belly
with Miso Poached Pears & Hickory-Soy-Honey Sauce
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Wine Pairing
Francois Chidaine, Chenin Blanc, "Les Bournais", Loire Valley, France, 2022
$39
IV
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Chicken of the Woods Mushroom Schnitzel
with Potato-Apple Salad, Pickled Mustard Seeds & Mushroom Cream Sauce
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Wine Pairing
Steininger, Gruner Veltliner, Reid Kittmannsberg, Kamptal, Austria, 2021
$23
V
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Chocolate Namalaka
with Fig Jam, Fresh Rappahannock County Figs, Fig Leaf Powder & Brownie Crumble
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Wine Pairing
Quinta de la Rosa, Late Bottle Vintage Port, Oporto, Portugal, 2018
$21
Beer on Tap
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Kolsch
Fair Winds Brewing, VA, 4.5% ABV
$11
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Nut Brown Ale
Silver Branch Brewing, VA 4.8% ABV
$10
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Blackberry Saison
Powers Farm, VA 5.4% ABV
$11
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Festbier
Old Bust Head Brewing Co., VA, 5.4% ABV
$10
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Golden Swan Wild Ale
Pen Druid, VA, 6.7% ABV
$12
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IPA X
Ardent, VA 7.1% ABV
$12
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Lucy Juicy IPA
Solace Brewery Co., VA, 8.5% ABV
$12
Bottled & Canned Beer
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Miller Lite
Wisconsin (12oz Bottle)
$6
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Genesee Cream Ale
New York (12oz can)
$6
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Pacifico, Pilsner Style Lager
Mexico (12 oz bottle)
$7
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Moretti Lager
Italy (11.2 oz bottle)
$7
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Guiness Stout
Ireland (14.9oz Can)
$8
CRAFTED COCKTAILS
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i'm Perfect
cirrus vodka or virago gin | dolin vermouth blanc & sec, lemontwist
$15
$16
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Bees and Honey
olive-oil washed eagle rare, chamomile, honey, lemon
$15
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Mezcal Negroni
mezcal, cocchi di torino vermouth, cappelletti, mole bitters
$15
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Sakura
beefeater gin, dragon fruit syrup, maraschino liqueur, sake, lemon, bitters
$14
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Orange Crush Spicy Margarita
herradura reposado, orange syrup, dry curacao, lime, pink peppercorn salt rim
$17
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Basil Pamplemousse
tito's vodka, grapefruit cordial, grapefruit juice, lime, basil
$14
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Harvest Old Fashioned
evan williams bourbon, oloroso sherry, maple syrup, bitters
$13
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Mahalo Nui
plantation rum, pineapple syrup, falernum, lime, sorrel
$14
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Red Lantern
elijah craig bourbon, cappeletti, orange, cherry, bitters
$14
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Black Manhattan
rittenhouse rye, averna amaro, mole bitters
$14
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Out On a Limb (spirit-free)
tart cherry juice, mint syrup, bitters, egg white
$9
Wine List
Download PDFWine by the Glass
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Sparkling
Thibaut-Janisson, "Blanc de Blancs", Monticello, Virginia, Brut, NV
$16
| $74
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Pinot Gris
Slater Run Vineyards, Fauquier County, Virginia, 2022
$15
| $59
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Sauvignon Blanc
Greywacke, Marlborough, New Zealand, 2023
$14
| $49
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Riesling
Galen Glen, Lehigh Valley, Pennsylvania, 2022
$15
| $59
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Chardonnay
Cave de Lugny, Macon-Lugny, Burgundy, 2020
$16
| $69
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Pinot Noir
Sean Minor, Sonoma Coast, California, 2022
$17
| $69
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Cabernet Franc Blend
Field & Main Selection, "Hearth Red", Middleburg, Virginia, 2020
$15
| $59
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Garnacha
Honoro Vera, Calatayud, Spain, 2021
$12
| $39
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Cabernet Sauvignon
Architect, Sonoma County, California, 2021
$17
| $69
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Mystery Wine
White or Red (guess the grape and get the glass half off)
$14
Wine on Tap
Available by the glass, 500mL, or 1L-
F & M White Blend by Michael Shaps
Glass $9
500ml $24
1L $39
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F & M Rose by Slater Run Vineyard
Glass $9
500ml $24
1L $39
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Le Mer Calme Grenache
Glass $9
500 ml $24
1L $39
Coravin Premium by The Glass
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Ribolla Gialla Blend
Jermann, ''Vintage Tunina'', Italy, 2021
3oz $36
5oz $49
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Grenache-Syrah-Mourvedre
Vieux Telegraphe, "La Crau", Chateauneuf-du-Pape, France, 2020
3 oz $49
5 oz $69
Sweet & Fortified
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Oloroso Sherry
Diez Merito, 12 Year, Jerez, Spain, NV
$13
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5 Year Miles
Madeira, Portugal, NV
$11
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Boston Bual
The Rare Wine Co., Madeira, Portugal, NV
$19
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10 year Tawny Port
Quinta de la Rosa, Oporto, Portugal 2014
$12
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20 Year Tawny Port
Fonseca, Oporto, Portugal, NV
$20
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30 Year Tawny Port
Van Zellers, Oporto, Portugal, NV
$30
Choose one of Field And Main specialty cakes to celebrate your special occasion! A minimum of 3 days advanced notice is required.
Cakes may be ordered when you book a reservation here. Please email us directly at info@fieldandmainrestaurant.com if there are any special instructions.
You are welcome to bring in outside cakes and desserts for $25 which includes presentation and service.
Specialty Cakes
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Malted Chocolate Cake
Chocolate sponge cake soaked in malted milk syrup, topped with vanilla malt cremeux, chocolate crispy pearls and buttercream frosting. 6" cake that serves 6 - 8 people.
$60
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Pineapple and Rum Cake
Pineapple Rum Cake covered in Buttercream Frosting and Toasted Coconut. 6" cake that serves 6 - 8 people.
$60
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Orange and Cardamom Bundt Cake
Orange and Almond Bundt Cake covered with a cardamom cream cheese frosting and fresh fruit (gluten free). 10" cake that serves 12 - 14 ppl.
$60